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Dinner Menu 

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Grilled Mahi

  • Miami is the fishing capital of the US, so when you choose our MiamiVice Menu you will basque in the best of what the Miami Sun and Sea have to offer. Our Mahi Filet is marinated with fresh squeezed lime and orange juice, grilled onsite, and served with our Zesty Mango Salsa.

Churrasco

  • The King of the Miami Grill Catering experience and known as the best Steak in Miami. USDA grade A Beef grilled onsite and served with our house made chimichurri. Great Churrasco is a source of pride in Miami's grilling culture.

Mojo Grilled Chicken

  • Mojo, AKA Cuban BBQ Sauce consists of fresh citrus, sour orange, garlic, oregano, and olive oil. A time honored Cuban marinade beloved by Miami locals. Our Mojo Chicken is marinated for 48 hours then grilled over an open flame on site.

Cilantro Rice

  • A favorite side of those dish born and raised in Miami. This dish is made with tons of cilantro, olive oil, and garlic. This dish will whisk you away with the Miami breeze. 

Platanitos Maduros

  • Everyone loves these sweet and slowly baked ripe plantains with a touch of tropical spice.

Avocado Salad

  • In Miami, Avocados are used as currency in the neighborhood barter system. An avocado is worth 2 mangos or can be traded stright up for un mamey. This quintessential Miami Vice salad is made with Local Avocado, tomatoes, seasonal greens, chopped Herbs and Miami Vice Vinagrette.

Coco Bread

  • Soft, sweet and supple, this classic bread is made with coconut milk and pairs perfectly with this Miami Vice Catering Experience

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